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Monday, October 7, 2013


Cuba from the Roija
Property of the El 5º Elemento.
Restaurant, Madrid, Spain
Photo by: Lord-Williams
a wooden vat, tub, barrel or cask used for liquids. Vintners are very particular about the kind of wood used for it flavors the wine while fermenting. [Gázquez. Cocina. 2002:42; and Sánchez-Albornoz. 2000:45:117:119 etc]

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